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Item / Sustainable Production and Consumption: A Case Study on Myanmar Sticky Rice Snack (Kaw Poke) / Sustainable Production and Consumption
Sustainable Production and Consumption
File | License |
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Sustainable Production and Consumption.pdf (658.2 kB) sha256 f2160b350d6ae77d82702b1b59ffcfb566d61d68b325bd73a4f9e121952335b8 |
Creative Commons Attribution 4.0 International (CC BY 4.0) |
Display File | Sustainable Production and Consumption.pdf | |||||
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Text URL | ||||||
Text URL | https://meral.edu.mm/record/2956/files/Sustainable Production and Consumption.pdf | |||||
Format | application/pdf | |||||
Size | ||||||
Size | 643 Kb |
Version | Date Modified | Object File Name | File Size | File Hash Value | Contributor Name | Show/Hide |
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